Michael Buerk is joined by chef Anna Haugh to celebrate food created for royal jubilees. Anna cooks some unusual 19thcentury ingredients used in a royal dish created for Queen Victoria's golden jubilee.

From Elizabeth II to Cleopatra, Real Royalty peels back the curtain to give a glimpse into the lives of some of the most influential families in the world, with new full length documentaries posted every week covering the monarchies of today and all throughout history.

Subscribe to Real Royalty: http://bit.ly/3tofGQL

Content licensed from A3Media to Little Dot Studios.
Any queries, please contact us at: [email protected]