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Single mother makes pickled bamboo shoots to sell to earn money to raise her young children. Full 4K

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Mua Thi Pang

Harvest bamboo shoots to make pickled bamboo shoots and bring them to the market to sell.

Pickled bamboo shoots is a type of bamboo shoots widely used in Vietnamese cuisine. Pickled bamboo shoots have a flat shape, light green color, and a distinctive sour taste. They are often used to make dishes like pickled bamboo shoot soup, stirfried pickled bamboo shoots, and boiled pickled bamboo shoots.

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