Melts in your mouth like butter! That's why Spanish families buy minced meat by the kilo!
Ingredients and recipe:
800 g minced meat.
2 eggs.
Salt.
Spices for meat.
Paprika.
black pepper
2 tablespoons mayonnaise.
mix well.
1 pepper.
Cut like in the video.
Dill.
Parsley.
mix well.
3 tbsp breadcrumbs.
mix well.
1 onion.
Cut like in the video.
vegetable oil.
34 cloves of garlic.
mix well.
3 tbsp flour.
Water.
Form cutlets.
Roll the schnitzel in flour.
vegetable oil.
Fry on both sides until done.

Garnish:
5 potatoes.
Cut like in the video.
Fill with water and rinse.
remove excess moisture.
2 tablespoons mayonnaise.
Salt.
Oregano.
Paprika.
Spices to taste.
mix well.
Place the potatoes in a baking dish.
Grate some Parmesan cheese.
Bake at 200°C for 35 minutes.