DIY your RiceARoni, your Zataran's, your Knorr mixes. They easy, fast, waaaay less expensive and you won't miss all those ingredients that end with ate and ide.


Products I used in this video

Stainless Steel Canning Funnel
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Instant Pot
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Hand Held Vaccum Sealer
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Videos you might be interested in:

DIY in the Kitchen Playlist:
   • Make Your Own Mayo & 1,000 Island Dre...  

Recipes from Today

Chicken Rice
for every 1 1/2 go 2 cups of rice (pint jar) use
3 Tablespoons chicken bouillon
1 Tablespoon dried parsley
2 teaspoons onion powder
1/4 teaspoon dried thyme
1 teaspoon garlic powder

Beef Rice
for every 1 1/2 to 2 cups of rice (pint jar) use
2 Tablespoons beef bouillon
1 Tablespoon dried parsley
1 teaspoon onion powder
1/4 teaspoon dried thyme

Onion Rice
for every 1 1/2 to 2 cups of rice (pint jar) use
3 Tablespoons dry onion soup mix
1 teaspoon dried parsley
1/2 teaspoon salt
1/4 teaspoon pepper

Spanish Rice
for every 1 1/2 to 2 cups of rice (pint jar) use
1 teaspoon salt
1 teaspoon onion powder
1/2 teaspoon chili powder
1/4 teaspoon pepper
1 teaspoon cumin
1 teaspoon garlic powder
2 teaspoons chicken bouillon
2 teaspoons tomato powder (optional, you can add in tomato paste to taste when cooking)

Curry Rice
*like to original recipe which is a large batch of the seasonings https://extension.umaine.edu/publicat...

for every 1 1/2 to 2 cups of rice (pint jar) use
1 Tablespoon dried onion
1 Tablespoon curry powder (you can use less if you like)
1 Tablespoon chicken bouillon
1/2 teaspoon garlic powder
1/2 teaspoon turmeric

Butter Herb
for every 1 1/2 to 2 cups of rice (pint jar) use
1 Tablespoon chicken bouillon
1 teaspoon dried parsley
1 teaspoon dried basil
1/2 teaspoon dried onion flakes
1 teaspoon garlic powder
1 teaspoon lemon pepper
optional butter powder or add 2 tablespoons butter after the rice is cooked.


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