I surprised all the guests! Quick and easy puff pastry appetizer

Ingredients:
puff pastry: 800 g (28 oz)
canned corn: 150 g (5.3 oz)
canned red kidney beans: 150 g (5.3 oz)
mozzarella: 150 g (5.3 oz)
boiled potatoes: 2 pc
salt: 3 g (0.1 oz)
black pepper: 2 g (0.1 oz)
sweet paprika: 3 g (0.1 oz)
vegetable oil: 15 ml (0.5 fl oz)
cheese: 80 g (2.8 oz)
cherry tomatoes: 6 pc

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