Did you know that over 500,000 tons of mustard are produced each year worldwide? From tiny seeds to the classic yellow condiment we love, this video reveals the captivating process behind one of the world’s oldest and most popular flavors. Join us as we follow mustard’s journey from the vast fields of Canada, where it’s harvested with precision and care, to the hightech factories where each bottle is crafted to perfection. Along the way, you’ll learn how modern agriculture and traditional milling techniques come together to create the smooth, vibrant mustard we enjoy on everything from hot dogs to sandwiches. Watch now to uncover the secrets behind every drop of mustard!