Crepes Suzette is a French classic that is fun and easy to make at home. Here is the recipe.

Sauce Recipe for 8 crepes (4 servings):

zest from 1 navel orange
2 cups of fresh squeezed orange juice (from Juice or Valencia oranges)
1/3 cup (2.3 oz) sugar
1 tsp vanilla extract
pinch of salt
3 Tbsp (1.5 oz) butter
1/4 cup (2 oz) grand marnier

Crepe video:
   • Crepes (flipping made easy!)